About Bio-Kult
The balance of nature and science
The Bio-Kult food supplements range contains cultures of live bacteria which come in addition to the intestinal flora naturally present in the human digestive system. The development of these products is based on 25 years of experience, research and innovation.
The Bio-Kult product range is supported by a team of specialists that ensures compliance with the highest quality standards. The analysis of raw materials and finished products are coordinated by a microbiologist and is performed in our own laboratories according to ISO standards 17025: 2005.
Certificates of analysis are issued for each batch of products and are available on request.
Efficacy of Bio-Kult strains
The ideal friendly strains of bacteria contains strains with proven efficacy by studies and can be stored at room temperature. The microorganisms in the product remain viable throughout the shelf life and resist gastric acidity and bile salts, reaching the intestine alive.
|
|
|
||||
|
Bio-Kult Advanced is a product recommended for maintaining a healthy digestive system. The product is an advanced, scientifically developed formula that contains 14 live bacterial cultures for the digestive system. |
|
Bio-Kult S.Boulardii is recommended for maintaining a healthy digestive system and immune system support. Contains vitamin D3 and non-pathogenic live yeast culture that helps maintain a healthy balance of microorganisms in the gut. |
||||
|
|
|
||||
|
Bio-Kult Candéa helps women maintain a healthy gut and intimate flora. Contains 7 strains of live bacteria and is enriched with garlic powder extract and grapefruit extract for the intestinal and intimate flora. |
|
Bio-Kult Pro-Cyan helps support the normal functioning of the urinary tract. Contains 2 live bacterial strains specifically selected for the intestine and urinary tract. |
Friendly strains of bacteria: The Most Important For The Whole Family
Collaboration with several centers and universities around the world facilitates necessary information exchange to remain at the forefront of the latest research.
This research contributes to the development of new and innovative products and at the same time helps to improving the health of people everywhere.
